Sushi and Sashimi (2 pieces per order - for sashimi add $1.00 for 3 pieces.)

Amaedbi:  Maine shrimp (seasonal)
Bincho Maguro:  Albacore Tuna
Ebi: Cooked shrimp
Hamachi: Yellowtail
Hirame: Whitefish
Hokki: Surf Clam
Hotate: Scallops
Ika: Squid
Ikura: Salmon Roe
Inari: Sweet Tofu
Kani: Maine Crabmeat
Kanikama:  Artificial Crabmeat
Lobster: Maine Lobster Meat
Maguro:  Tuna
Saba: Mackerel
Sake:  Fresh Cured Salmon
Smoked Sake:  Smoked Salmon
Super White Tuna
Suzuki: Striped Bass
Tako: Octopus
Tamago:  Egg Omelet
Tobiko: Flying Fish Roe
Toro: Fatty Tuna (seasonal)
Unagi: Fresh Water Eel
Uni: Sea Urchin
Uzura: Quail Egg

$4.00
$4.00
$4.00
$5.00
$4.50
$4.00
$4.50
$4.00
$5.00
$3.50
$4.50
$3.50
$5.75
$4.50
$4.00
$4.00
$4.50
$5.00
$4.50
$4.00
$3.50
$4.25
$6.00+up
$5.00
$5.50
$2.50

Maki and Temaki (6 pieces per order)

Alaska:  Salmon & avocado
Boston: Broiled salmon & cucumber
California:  Kanikama & avocado
Crab-California: Maine crab & avocado
Ebi-Kyu: Shrimp & cucumber
Futo Maki: Mushroom, tamago, kanpyo, kanikama, and cucumber.
Gokudo: Mackerel, scallion, & ginger
Negihama: Yellowtail & scallion
Philly: Salmon & cream cheese
Salmon Skin: Toasted salmon skin
Shrimp Tempura:  Tempura fried shrimp
Spicy Tuna:  Tuna & spicy sauce
Tekka: Tuna
Una-Kyu:  Eel & cucumber

Vegetable Maki

Vegetable Tempura:  Broccoli, asparagus and sweet potato
Inari Maki:  Sweet tofu
Tamago Maki:  Egg omelet
Yasai: Asparagus, avocado, carrot, cucumber, and lettuce
Kanpyo:  Pickled gourd
Kappa: Cucumber
Asparagus: Steamed asparagus
Avo-Kyu: Avocado and cucumber
C-Kyu: Carrot and cucumber

$5.00
$5.50
$4.50
$7.50
$5.50
$5.50

$4.95
$5.95
$5.50
$5.50
$5.95
$5.95
$4.95
$5.95

$5.50

$4.00
$4.00
$4.50

$3.50
$3.25
$4.00
$4.00
$4.00

House Special Rolls

Alligator:  Shrimp Tempura, eel, and avocado on top.
Caterpillar:  Eel, cucumber, with avocado on the outside.
Maine: Lobster, lettuce, carrot, cucumber, asparagus, and tobiko on the outside.
Rainbow:  Crab california, tuna, salmon, hamachi, and hirame on the outside.
New California: White tuna, avocado with tobiko on the outside.
Spicy Scallop:  Broiled scallops, spicy sauce.
Spider: Soft shell crab tempura, lettuce, carrot, and cucumber.
Portland: Spicy tuna, avocado, and deep fried maki with a spicy special sauce.
Crunch Munch:  Crabstick salad and cucumber rolled in crunchy flakes.
Winter Hill:  Tuna, cream cheese, avocado and deep fried maki with house special sauce.
Jetport: Deep fried salmon, avocado, crabmeat with tobiko and house special sauce.
Yam Yam: Spicy salmon, avocado, tempura flakes with bonito flakes on the outside.
Green River: Eel, cucumber and avocado rolled in green seaweed.
Volcano:  Scallop tempura, avocado, house sauce, tobiko.
Rock 'n Roll:  Yellowtail, scallion, tempura flake wrapped in avocado.


*This food is or maybe served raw or undercooked or may contain raw or undercooked foods.  Consumption of this food my increase the risk of food borne illness.  Please check with your physician if you have any questions about consuming raw or undercooked food.

$10.95
$9.95
$10.25
$10.50
$7.95
$9.50
$8.50
$9.00
$6.00
$9.00
$9.95
$6.95
$7.95
$9.95
$11.95